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Investigators and Program Directors

Robert Turesky

Robert J. Turesky

Research Scientist, Wadsworth Center, Molecular Toxicology
Associate Professor, School of Public Health, Environmental Health Sciences

Ph.D. Nutrition and Food Science, M.I.T. Cambridge, MA (1986)

E-mail: rturesky@wadsworth.org

<< Research Interests

Select Publications

  • Turesky, R.J., J. Taylor, L. Schoenbachler, J.P. Freeman, and R.D. Holland (2005) Quantification of heterocyclic aromatic amines and indentification of novel heterocyclic aromatic amines in cooked meats and grill scrapings by HPLC-electrospray ionization-mass spectrometry. J. Agricultural and Food Chem., 53, 3248-3258.
  • Turesky, R.J., (2005) Interspecies Metabolism of Heterocyclic Aromatic Amines and the Uncertainties in Extrapolation of Animal Toxicity Data for Human Risk Assessment. Molecular Nutriton and Food Research, 49, 101-117.
  • Holland, R.D., J. Taylor, L. Schoenbachler, R. Jones, J.P. Freeman, D.W. Miller, B.G. Lake, N.J. Gooderham, and R.J.Turesky (2004) Rapid biomonitoring of heterocyclic aromatic amines in human urine by tandem-solvent solid phase extraction-liquid chromatography/electrospray ionzation mass spectrometry. Chemical Research in Toxicology, 17, 1121-1136.
  • Turesky, R.J., and P. Vouros (2004). Formation and analysis of heterocyclic aromatic amine DNA adducts in vitro and in vivo. Journal of Chromatography B, 802, 155-166.
  • Turesky, R.J., J.P. Freeman, R.D. Holland, D.M. Nestorick, D.W. Miller, and F.F. Kadlubar (2003) Identification of aminobiphenyl derivatives in commercial hair dyes. Chemical Research in Toxicology, 16, 1162-1173

Contact Information

E-mail: rturesky@wadsworth.org